Craft 64 Scottsdale

Great pizza and friendly service! The mozzarella and pizza dough is made in house. The bottom and crust of the pizzas nicely done in both pizzas we got. We went for a late lunch, around 2, and service was quick. We had the pepperoni and Anaheim, with one of the seasonal salads. All great. Anaheim is labeled spicy, but it’s not overly so, just enough for a kick. There were other selections like pasta and sandwiches available,too.

Craft 64 offers a great Old Town Scottsdale dining experience with locally brewed beers and quality pizzas in a welcoming environment. The combination of refreshing craft beverages, well-executed pizza offerings, and versatile seating options makes this spot a worthwhile addition to your dining rotation. The pepperoni pizza strikes an excellent balance with the perfect ratio of pepperoni to mozzarella. Each slice delivers consistent flavor throughout, showcasing the kitchen's attention to proper ingredient distribution and quality components. The crust came out more on the crispy side which I appreciate. Calibrate your order accordingly though! While I've only sampled a portion of their menu so far, the variety appears impressive enough to warrant return visits to explore more of their offerings. On the beverage front, the Rocky Point Blonde stands out as particularly refreshing. As someone who appreciates locally brewed beers, I found this selection to be a perfect complement to the pizza, offering a clean, crisp flavor profile. They have both indoor and outdoor seating options, creating flexibility for different weather conditions and dining preferences. It's worth noting that as summer approaches, the outdoor seating may become less comfortable due to rising temperatures, something to consider when planning your visit since I don't recall seeing misters of any sort. Should you choose to dine at Craft 64, I hope you enjoy the experience as much as I did!

Garlic bread, pepperoni pizza, dessert calzone…literally all delicious and worth returning for. My husband had the house made root beer and said it was great. Presentation was nice. Place was clean. Our server didn’t really come back to check on us until just before bringing us the check; we actually sat with our table cleared for several minutes while he checked in with the people right next to us and chatted with fellow workers. He never did refill my husband’s soda, which was empty halfway through our time there. So not really sure what’s up with that. But otherwise everyone was nice and a woman thanked us on our way out, which was a nice way to end our visit.

The food was amazing! I’ll definitely come back to try their other dishes. I gave them 4 stars because they need to hire someone to clean the dishes and the restroom. Otherwise, I highly recommend this place.

Best pizza I’ve ever had, including in Italy. The crust, made in house along with the mozzarella, was perfect! Chewy yet tender & crispy. The tavern/pizzeria was absolute chaos. Never seen a wait & kitchen staff work so fast & hard. But they worked together like a well choreographed ballet. And in the midst of this chaos, they were so friendly and attentive. Wow! I wish we had this great place where I live!!!

We have a great time here each visit. Everyone is very friendly, the pizzas are delicious and we love their spinach dip! Great spot for lunch or dinner

cool hang out with a good beer selection. I tried a few local options and also two pizzas, one pepperoni and jalepeno and one regular pepperoni. not a huge fan of the crust so unfortunately didnt do it for me. good atmosphere and I would probably go back to try other menu options.

If you're craving a cozy Italian escape without leaving Scottsdale, Craft 64 is where it’s at. Nestled in a charming, welcoming space that feels part wine bar, part neighborhood kitchen, this spot is perfect for laid-back lunches with bold flavors. From the jump, our experience was made even better by Daniel—our attentive and easygoing server who made sure everything hit the mark. He kept the vibe fun and the table full. We kicked things off with the mozzarella and tomato starter—a fresh, vibrant Caprese-style dish with thick-sliced tomato, creamy mozzarella, and a dusting of basil. Paired with hearty toasted bread, it had all the flair of bruschetta but with a richer, cleaner finish. Then came the homemade meatballs, bathed in a rustic marinara and melted cheese. These were fork-tender and seasoned just right—Italian comfort food at its best. And let’s not forget the Italian sausage, which brought a bold, smoky depth to the table. The grand finale? A pepperoni pizza that deserves a standing ovation. Wood-fired perfection with those beautifully charred bubbles along the crust, generous slices of pepperoni, and that golden cheese melt you dream about. Each bite was a flavor bomb—crispy, chewy, spicy, savory. From start to finish, Craft 64 nailed it. It's one of those rare spots where the food, atmosphere, and service all align into something memorable. Whether you’re a local or just passing through, this is a must-visit for lovers of Italian food, craft pizza, and good vibes. A fine lunch had by all, indeed.